Live yeast for cattle is a specialized feed additive designed for ruminants—particularly cattle and sheep. Its core ingredient, active yeast, plays a pivotal role in enhancing the digestive function of these animals, especially by fine-tuning the microbial ecosystem within the rumen. By optimizing this environment, it aids in more efficient feed conversion, reduces health complications, and contributes to overall better well-being.
Live yeast for cattle is a specialized feed additive designed for ruminants—particularly cattle and sheep. Its core ingredient, active yeast, plays a pivotal role in enhancing the digestive function of these animals, especially by fine-tuning the microbial ecosystem within the rumen. By optimizing this environment, it aids in more efficient feed conversion, reduces health complications, and contributes to overall better well-being.
Acidosis Prevention: For cattle herds consuming high-concentrate diets, such as fattening cattle or high-producing dairy cows, it serves as a critical safeguard against acidosis.
Stress Resilience: During challenging periods, including weaning, herd transfers, or heat stress, it ensures digestive stability, supporting animals under physical or environmental strain.
Roughage Digestion: When roughage quality is suboptimal, this additive amplifies fiber digestibility, ensuring better nutrient absorption even in less-than-ideal conditions.
Probiotics such as Saccharomyces cerevisiae, Saccharomyces boulardii, Saccharomyces cerevisiae, Lactobacillus casei, Lactobacillus plantarum, Agrobacterium truncatum and their active metabolites, probiotic factors such as cellulase, glucanase, xylanase, vitamins, amino acids, bacterial degrading enzymes, natural attractants and other functional ingredients.
| Appearance | Light yellow to dark yellow uniform powder |
| granularity | 1.0-1.5 mm |
| Moisture | ≤15.0 % |
| Crude Protein | ≥20 % |
| Yeast | ≥2.0x108 CFU/g |
| Lactic acid bacteria | ≥2.0x108 CFU/g |
| Bacillus | ≥2.0x108 CFU/g |
| Cellulase | ≥1500 U/g |
| Xylanase | ≥350 U/g |
| Glucanase | 1700 U/g |
1.Enhancing Rumen Health
Stabilizing pH Levels: By fostering the growth of lactic acid-utilizing bacteria, live yeast helps mitigate the buildup of lactic acid in the rumen, a major cause of acidosis, particularly in high-concentrate diets.
Optimizing Microbial Diversity: The yeast promotes a healthy microbial balance by encouraging the proliferation of cellulolytic bacteria and probiotics, which significantly boost the digestion of roughage.
2.Boosting Feed Efficiency
Fiber Breakdown Enhancement: It supercharges the ability of rumen microbes to break down tough fibers like straw and hay, resulting in higher feed utilization.
Nutrient Absorption Optimization: By stimulating the production of volatile fatty acids (VFAs), it enhances the absorption of both energy and protein, offering more fuel for growth and productivity.
3.Strengthening Immunity
Combatting Oxidative Stress: The antioxidant properties of yeast (such as glutathione) work to alleviate stress responses in cattle, whether from heat, transportation, or other environmental factors.
Inhibiting Pathogens: By competitively blocking harmful bacteria such as E. coli and Salmonella, live yeast helps reduce the risk of gastrointestinal disturbances like diarrhea.
4.Stimulating Growth and Production
Weight Gain Enhancement: Fattening cattle can experience a 5% to 10% increase in daily weight gain, especially when fed high-grain diets, thanks to improved rumen health and nutrient utilization.
Milk Production Boost: Lactating cows may see an increase in both milk fat content and overall milk yield, ranging from 5% to 15%, partly due to the optimized rumen function and more efficient digestion.
Animal Feed Yeast-Yeast culture manufacturers
