Beer Yeast: A Natural Catalyst for Livestock Vitality
Far beyond a byproduct of brewing, beer yeast—primarily composed of nutrient-dense brewer’s yeast—unfolds as a powerhouse of bioavailable protein, B-complex vitamins, essential minerals, and active compounds that work synergistically to uplift animal wellness and productivity. Its robust nutritional makeup isn’t merely supplementary—it’s transformative, especially when integrated into feed formulations for pigs, poultry, and aquatic species.
Raw material composition
Cereal by-products, cake, molasses, yeast metabolites
Crude Protein≥ |
Crude Fiber≤ |
Coarse ash≤ |
Organic Acid≥ |
Acid soluble protein≥ |
pH≤ |
Moisture≤ |
Manno-oligosaccharide≥ |
18.0 |
12.0 |
6.0 |
3.0 |
7.0 |
5.0 |
12.0 |
2.0 |
Applications Across the Feed Chain
Livestock & Aquaculture Feeds: Widely embraced in the formulation of poultry, swine, and fish diets due to its digestibility and nutrient profile.
Animal Health Additives: Acts as a natural nutraceutical, supporting immune resilience and overall vitality.
Function:
Multilayered Nutrition Enhancement: Packed with amino acids, trace minerals, and vital vitamins, beer yeast serves as a complete micro-nutrient matrix, filling dietary gaps and supporting metabolic functions.
Gut Flora Optimization: Thanks to its rich soluble fiber content, it encourages a harmonious gut microbiome, reduces pathogen colonization, and bolsters digestive resilience.
Performance Amplifier: Whether it’s speeding up weight gain in meat-producing animals or elevating the egg-laying efficiency in poultry, the inclusion of beer yeast translates directly into measurable production gains.
In essence, beer yeast isn’t just feed—it’s a strategic input redefining animal performance from the inside out.