For producers looking to increase feed efficiency and animal health, yeast culture is a proven solution. Modern farms are moving toward more natural feed additives, and animal feed yeast products are quickly becoming a trusted alternative to synthetic growth promoters.
By including yeast culture in livestock feed, farmers benefit from better digestion, improved gut health, and higher nutrient absorption. These changes translate directly into performance—faster weight gain, reduced mortality, and improved daily feed intake.
Our live yeast culture feed additives are carefully fermented to retain key metabolites, such as enzymes and vitamins, that support microbial balance in the animal’s digestive tract. Whether you’re feeding broilers, pigs, or dairy cows, our yeast-based products work naturally to enhance production without unwanted residues.
When integrated into feeding programs, animal feed yeast products help stabilize rumen pH in cattle and promote a strong intestinal barrier in monogastric animals. They’re especially valuable during stress periods such as weaning, vaccination, or heat waves.
Unlike many feed additives, yeast culture for livestock doesn’t mask symptoms—it strengthens the animal from the inside out. With growing demand for antibiotic-free and natural livestock production, this ingredient stands out as both effective and acceptable for premium markets.
We deliver yeast-based solutions for livestock nutrition that are easy to use, stable in feed, and backed by years of field success. Our technical team supports formulation, trial design, and on-farm application.
Choose yeast culture and animal feed yeast products to bring lasting improvement to your feeding program—naturally, sustainably, and profitably.