Pigeon beer yeast, a dynamic feed additive, boasts beer yeast as its core ingredient. Typically derived from beer brewing byproducts, this supplement brims with active components like proteins, B vitamins, minerals, nucleotides, and prebiotics. Its diverse benefits make it a sought-after solution in the breeding of racing, breeding, and meat pigeons, where it fosters immunity, supports digestion, and boosts physical vitality.
Main Ingredients:
Probiotics such as Saccharomyces cerevisiae, Saccharomyces boulardii, Saccharomyces cerevisiae, Lactobacillus casei, Lactobacillus plantarum, Agrobacterium truncatum and their active metabolites, probiotic factors such as cellulase, glucanase, xylanase, vitamins, amino acids, bacterial degrading enzymes, natural attractants and other functional ingredients.
Technical indicators
Appearance |
Light yellow to dark yellow uniform powder |
granularity |
1.0-1.5 mm |
Moisture |
≤15.0 % |
Crude Protein |
≥20 % |
Yeast |
≥2.0x108 CFU/g |
Lactic acid bacteria |
≥2.0x108 CFU/g |
Bacillus |
≥2.0x108 CFU/g |
Cellulase |
≥1500 U/g |
Xylanase |
≥350 U/g |
Glucanase |
1700 U/g |
Applicable Scenarios:
Racing Pigeons: Enhance endurance, speed recovery, and fortify immunity.
Breeding Pigeons: Elevate fertilization rates and improve the survival chances of young pigeons.
Meat Pigeons: Accelerate weight gain and enhance meat quality.
Feathering Period: Expedite molting while making feathers shinier.
Post-Illness Conditioning: Promote intestinal recovery and alleviate watery stools.

Function:
1.Enhanced Feed Intake and Feeding Effect:
The natural yeast aroma stimulates the pigeons' appetite, particularly beneficial in recovery periods following illness, during molting, or times of stress.
2.Improved Intestinal Health and Reduced Diarrhea:
Regulation of Intestinal Flora: Manno-oligosaccharides (MOS) present in the yeast cell walls target harmful pathogens like Salmonella and Escherichia coli, effectively reducing diarrhea.
Promotion of Probiotic Growth: By encouraging probiotic proliferation, beer yeast boosts digestion and absorption, preventing crop food accumulation and indigestion.
Fortification of Intestinal Barriers: The presence of β-glucan helps elevate intestinal immunity, thereby reducing the risk of enteritis.
3.Boosted Sports Performance (Racing Pigeons):
Increased Liver Glycogen Reserves: By enhancing liver glycogen storage, it boosts endurance, helping pigeons recover faster post-competition.
Muscle Recoery Support: Nucleotides and amino acids actively assist in muscle repair, minimizing the damage sustained from intense physical exertion.
Enhanced Feathering Quality: Feather condition improves—brighter and more durable—helping pigeons manage the stress of molting.
4.Detoxification Function (Mycotoxin Absorption):
The yeast cell walls play a pivotal role in detoxification, binding aflatoxin and vomitoxin found in the feed. This not only mitigates liver damage but also ensures pigeons enjoy improved overall health.
Factory Equipment
