Swine producers face many challenges during the production cycle, especially around weaning and finishing. Yeast culture is gaining popularity as a natural solution to support growth, digestion, and feed intake.
Our animal feed yeast products for swine provide active fermentation compounds that stimulate gut development in young pigs. This improves enzyme activity and nutrient absorption, resulting in better daily weight gain and reduced incidence of diarrhea.
In growers and finishers, yeast culture feed ingredients help reduce feed-to-gain ratios by enhancing microbial balance and minimizing gut inflammation. The effects are more pronounced during times of stress, such as dietary transitions or seasonal changes.
Producers who switch to fermented yeast culture for pigs report more stable growth rates, improved carcass quality, and fewer health interventions.
Our animal feed yeast products are easy to incorporate into existing feeding programs. They support clean-label, antibiotic-free production goals without sacrificing performance.